Original Publication Date
Age in Action
Date of Submission
1. Identify and discuss concepts of food insecurity as a social determinant of health in older adults.
2. Explain the health benefits of participation in a nutrition initiative, Healthy Meals Program, to address food insecurity among low-income older adults living in an urban food desert.
3. Describe the use of motivational interviewing and goal setting techniques for nutrition-related behavior in the management of chronic disease.
4. Summarize the lessons learned and implications for clinical practice.
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Case Studies from Age in Action